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其實菜色跟昨天差不多...所以今天沒有圖~~
                                                                               
只是我在底部放了2小片法國麵包~~~
                                                                               
也把飯跟菜一起加水煮成黏稠狀...
                                                                               
然後才把飯倒到法國麵包上加起司ㄧ起進烤箱烤...
                                                                               
這樣感覺其實還不錯阿..
                                                                               
感覺份量很充足...麵包也有吸收到水分~~~~
                                                                               
喜歡吃這樣的口感...
                                                                               
改天再來做一次看看囉^_^~~~~
                                                                               
                                                                               
                                                                               
                                                                               
明天應該會寫洗髮乳的心得吧~~~~
                                                                               
敬請期待嚕~~~
                   
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